TRATTORIA MENU
TIPASTI
Meatballs: 3 meats (beef, veal, pork) cooked in tomato sauce, served with fried polenta 12
Heavenly wings: oven roasted and fried, served with carrot, celery sticks and home made ranch 14
Philly cheese steak eggrolls... just heavenly 15
Bruschetta: toasted bread with tomato and basil 9
Soup of the Day $10
Fritto Misto: calamari, shrimp, bay scallops, sweet peppers, zucchini served with tomato sauce 16
Heavenly Caprese: roasted cherry tomatoes and golden beets, arugula, buffalo mozzarella, truffle balsamic 17
*Caesar salad (add roasted chicken or shrimp scampi $6) 9
Heavenly salad: mixed greens, salame, ham, provolone, olives, cucumbers, banana peppers, mustard dressing 12
House Salad: roasted garlic balsamic dressing 9
Tricolore Salad: arugula, endive, radicchio, roasted chicken, gorgonzola dressing 12
PRIMI
Nonna’s Lasagna: fresh homemade pasta layered with meat sauce, bechamel and parmesan cheese 16
Penne Shrimp Americana: penne with diced tomatoes, shrimp, bacon, curry in creamy tomato sauce 16
Spaghetti Meatballs: spaghetti sauteed with marinara and our 3 meats meatballs 16
Gnocchi Bolognese: potato dumplings with creamy meat ragout 16
Fusilli alla Norma: fusilli sauteed with eggplants, ricotta and tomato sauce 16
SECONDI
(served with roasted potatoes)
Pollo arrosto: free range chicken roulade, oven roasted in a light tomato sauce, served with fresh tomato,
capers, olive and escarole with crunchy potatoes 20
Chicken scaloppini 20
Piccata: lemon and capers 20
Parmigiana: sauteed with our rich marinara and topped with Parmesan cheese and mozzarella 20
Marsala: marsala wine and mushrooms 24
Costine al forno: pork baby back ribs braised in Port wine served with polenta & garlicky spinach 26
CONTORNI
Broccoli Puttanesca: sautéed in oil, garlic, olives, capers, and roasted tomatoes 8
Funghi trifolati: mushrooms cooked in butter, garlic & parsley 10
Roasted potatoes 8
Steamed asparagus with brown butter and parmesan 10
Fried polenta and marinara 8
Garlic knots 6
KID'S MENU
Mini Pizza Sampler: (2) Each Cheese, Pepperoni 8
Chicken Fingers and Fries 8
Spaghette and Meatballs 8
Penne Pomodoro 8
Mac & Cheese: Fusilli with Cheddar Parmesan Sauce 8
Steamed Broccoli 8
Cheese Burger 8
DESSERT
Tiramisu 8
Salted Caramel Chocolate Mousse 8
Cannoli Sicillani 8
Macaron Spumoni Gelato Cake 8
Mixed Gelato 8
Mixed Sorbets 8
Affogato: Gelato of the Day Drowned in Espresso 8
PIE (ask for availability)
Pecan
Banana Cream
Nutella Cream
Apple
Cherry
Key Lime Meringue
Any Pie made A la Mode (Add $2)
BEVERAGE MENU
San Pellegrino .75-1LT 4/6
Acqua Panna LT 6
Dasani ½ LT 2
Coke Bottle 3
Diet coke Bottle 3
Sprite 2LT 6
Sprite Bottle 3
Fanta Bottle 3
S.P. Limonata 3
S.P. Aranciata 3
Coke 2LT 6
Diet coke 2LT 6
Home Made Lemonade 3
Ice Tea 3
COFFEE MENU
Coffee (French pressed) 3
Espresso 3
Double espresso 5
Cappuccino 5
Café o lait 5
Hot tea 4
*Consuming raw or undercooked meat, poultry, seafood, shell stock, or eggs may increase your risk of food borne illness*
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ONLINE ORDERING
Meatballs: 3 meats (beef, veal, pork) cooked in tomato sauce, served with fried polenta 12
Heavenly wings: oven roasted and fried, served with carrot, celery sticks and home made ranch 14
Philly cheese steak eggrolls... just heavenly 15
Bruschetta: toasted bread with tomato and basil 9
Soup of the Day $10
Fritto Misto: calamari, shrimp, bay scallops, sweet peppers, zucchini served with tomato sauce 16
Heavenly Caprese: roasted cherry tomatoes and golden beets, arugula, buffalo mozzarella, truffle balsamic 17
*Caesar salad (add roasted chicken or shrimp scampi $6) 9
Heavenly salad: mixed greens, salame, ham, provolone, olives, cucumbers, banana peppers, mustard dressing 12
House Salad: roasted garlic balsamic dressing 9
Tricolore Salad: arugula, endive, radicchio, roasted chicken, gorgonzola dressing 12
PRIMI
Nonna’s Lasagna: fresh homemade pasta layered with meat sauce, bechamel and parmesan cheese 16
Penne Shrimp Americana: penne with diced tomatoes, shrimp, bacon, curry in creamy tomato sauce 16
Spaghetti Meatballs: spaghetti sauteed with marinara and our 3 meats meatballs 16
Gnocchi Bolognese: potato dumplings with creamy meat ragout 16
Fusilli alla Norma: fusilli sauteed with eggplants, ricotta and tomato sauce 16
SECONDI
(served with roasted potatoes)
Pollo arrosto: free range chicken roulade, oven roasted in a light tomato sauce, served with fresh tomato,
capers, olive and escarole with crunchy potatoes 20
Chicken scaloppini 20
Piccata: lemon and capers 20
Parmigiana: sauteed with our rich marinara and topped with Parmesan cheese and mozzarella 20
Marsala: marsala wine and mushrooms 24
Costine al forno: pork baby back ribs braised in Port wine served with polenta & garlicky spinach 26
CONTORNI
Broccoli Puttanesca: sautéed in oil, garlic, olives, capers, and roasted tomatoes 8
Funghi trifolati: mushrooms cooked in butter, garlic & parsley 10
Roasted potatoes 8
Steamed asparagus with brown butter and parmesan 10
Fried polenta and marinara 8
Garlic knots 6
KID'S MENU
Mini Pizza Sampler: (2) Each Cheese, Pepperoni 8
Chicken Fingers and Fries 8
Spaghette and Meatballs 8
Penne Pomodoro 8
Mac & Cheese: Fusilli with Cheddar Parmesan Sauce 8
Steamed Broccoli 8
Cheese Burger 8
DESSERT
Tiramisu 8
Salted Caramel Chocolate Mousse 8
Cannoli Sicillani 8
Macaron Spumoni Gelato Cake 8
Mixed Gelato 8
Mixed Sorbets 8
Affogato: Gelato of the Day Drowned in Espresso 8
PIE (ask for availability)
Pecan
Banana Cream
Nutella Cream
Apple
Cherry
Key Lime Meringue
Any Pie made A la Mode (Add $2)
BEVERAGE MENU
San Pellegrino .75-1LT 4/6
Acqua Panna LT 6
Dasani ½ LT 2
Coke Bottle 3
Diet coke Bottle 3
Sprite 2LT 6
Sprite Bottle 3
Fanta Bottle 3
S.P. Limonata 3
S.P. Aranciata 3
Coke 2LT 6
Diet coke 2LT 6
Home Made Lemonade 3
Ice Tea 3
COFFEE MENU
Coffee (French pressed) 3
Espresso 3
Double espresso 5
Cappuccino 5
Café o lait 5
Hot tea 4
*Consuming raw or undercooked meat, poultry, seafood, shell stock, or eggs may increase your risk of food borne illness*
